Conversions & Units Calculators
Convert between cooking units, cup measures, spoon measures, and metric/imperial quantities.
Cups to Grams Converter
Convert US cup measurements to grams for common baking ingredients.
Grams to Cups Converter
Convert gram measurements to US cups for common baking ingredients.
Tablespoons to Grams Converter
Convert tablespoon measurements to grams for common cooking and baking ingredients.
Millilitres to Fluid Ounces Converter
Convert between millilitres and UK or US fluid ounces.
Grams to Ounces Converter
Convert between grams and ounces for ingredient weights.
Kilograms to Pounds Converter
Convert between kilograms and pounds for recipe quantities and meat weights.
Litres to Pints Converter
Convert between litres and UK or US pints.
Stick of Butter Converter
Convert US butter sticks to grams, ounces, tablespoons, and cups.
Teaspoon to Tablespoon Converter
Convert between teaspoons, tablespoons, and millilitres.
Cooking Weight to Volume Converter
Convert between weight and volume for common ingredients using density data.
Australian to UK Cups Converter
Convert between Australian, UK, and US cup measurements.
Old Recipes Measurement Converter
Convert old-fashioned measurements like gills, pecks, and drams to modern units.
Altitude Baking Adjustment Calculator
Adjust baking recipes for high altitude by modifying flour, sugar, liquid, leavening, and oven temperature.
Gelatine Conversion Calculator
Convert between gelatine sheets and powder with bloom strength adjustments.
Oven Temperature Offset Calculator
Calibrate your oven temperature offset and calculate corrected settings for accurate baking.
Egg Size Substitution Calculator
Calculate how many eggs of a different size you need to substitute in a recipe.
16 free calculators in Conversions & Units
Cooking and Baking Conversion Calculators
Following recipes from different countries often means dealing with unfamiliar units. American recipes use cups and sticks of butter, older British recipes might call for gills and pecks, and Australian cups are a different size to American ones. Our conversion calculators handle all of these situations, giving you precise metric equivalents for any ingredient.
The cups-to-grams and grams-to-cups converters are ingredient-specific because a cup of flour weighs very differently to a cup of sugar or butter. Rather than using a single conversion factor, our calculators use accurate density data for dozens of common baking and cooking ingredients. The tablespoons-to-grams converter works the same way, since a tablespoon of cocoa powder weighs far less than a tablespoon of honey.
For metric-imperial conversions, we cover grams to ounces, kilograms to pounds, millilitres to fluid ounces (both UK and US), and litres to pints (again, both UK and US — they are different!). The old recipes measurement converter handles archaic units like gills, pecks, and drams that you might encounter in vintage cookbooks and family recipe cards.